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Just Like Wendy's® Chili

Reviewed: Jun. 30, 2013
My 9yo, 7yo, and 5yo made supper for their grandparents last night. They decided to cook chili but it couldn't be too spicy for their grandparents. We selected this recipe and they cooked it with minimal support from me. Everyone enjoyed the chili and it did remind me of Wendy's chili (It would have been an almost perfect match if the kids had cut up the stewed tomatoes but they missed that step.) When we cuddled in bed last night, my 7yo son asked that I write a good review for this recipe. We will make it again.
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22 users found this review helpful

Amish White Bread

Reviewed: Aug. 9, 2010
I started making this bread at least once a week a few months ago. My family loves this simple recipe. I use my KitchenAid to do the mixing and kneading.
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2 users found this review helpful

Smoked Salmon Ravioli

Reviewed: Dec. 25, 2008
We had this for Christmas Dinner and my family ate so much that they didn't eat desert. I made my regular pasta recipe 1:1 egg to cup of flour and oil. I used this for the filling. The Gruyere cheese was great. We never had Gruyere before but I am sure we will get it again now. Thanks for the recipe.
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9 users found this review helpful

Pepparkakor II

Reviewed: Aug. 31, 2006
My husband was raised on Anna's and pepparkakor was one of my two year old's first words. We eat lots of pepparkakors at our house but this is the first time we have actually made them. I am afraid I may have made a mistake because these were so good and we are hooked. I used molasses instead of corn syrup, no orange zest, and I left the dough in the refrigerator for a day before cutting them out.
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46 users found this review helpful

Truly Key Lime Pie Ice Cream

Reviewed: Jul. 13, 2006
I had to freeze in two batches. I considered letting the mixture cool before putting in my ice cream freezer but was afraid of what the jello might do. That batch did not work out well. The second batch sat in the refrigerator for nearly 24 hours before I put it in the ice cream maker. It came out beautifully and would rival any premium ice cream on the market.
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44 users found this review helpful

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