Kammy W. Recipe Reviews (Pg. 1) - Allrecipes.com (18584204)

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Kammy W.

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Chicken Fried Chicken

Reviewed: Dec. 2, 2010
Very tasty for just cracker crumbs & dry potato flakes, will use this from now on for fried chicken. May even try it on fish.
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8 users found this review helpful

Hot Bacon Dressing

Reviewed: Apr. 27, 2010
I just made this, no changes & it is wonderful. I'll be making this again...yum!!
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14 users found this review helpful

Breakfast Sausage Roll

Reviewed: Feb. 21, 2010
Sausage bread has been a Christmas tradition in our home for the last 25 years...the only thing I do differently is use onion instead of bell pepper, 1 lb hamburger, 1 lb sausage, 2 different kinds of my favorite cheeses & sliced black olives. Crescent rolls will not taste the same as bread dough. If you can't find frozen bread dough you can use hot roll mix or if you have a favorite yeast bread recipe use it. Pizza sauce makes it to wet & messy. But you could use it for dipping, my son pours buttermilk ranch dressing over his. But whichever way you fix this, its all good, after all its sausage bread.
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6 users found this review helpful

Banana Flips

Reviewed: Feb. 22, 2009
OMG, this tastes exactly like the banana flips you buy in the store. I didn't have a yellow cake mix so used a banana cake mix & a little extra banana extract. The banana cake mix really brings out the banana flavor. And even better the next day. I will be making this again.
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25 users found this review helpful

Peanut Butter Bon-Bons

Reviewed: Dec. 28, 2008
I make these every year for Christmas the idea is the same but the measurements are a little different, 1 stick of butter, 1 lb of powdered sugar, 2 cups of peanut butter, honey roasted is what I use & 3 cups of rice krispies, roll into balls of logs & dip in melted chocolate bark. Very tasty...
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2 users found this review helpful

Snow Tunnel Cake

Reviewed: Jan. 7, 2008
A very easy & tasty recipe. I used chocolate whip topping & skim milk. I will make this again
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3 users found this review helpful

Cabbage Casserole Vegetable

Reviewed: Jun. 27, 2007
I thought this was very good. I used 1 cup shoestring potato sticks sauted in butter instead of the bread crumbs. Very tasty.
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1 user found this review helpful

Tomato Cheese Crunch

Reviewed: Jul. 22, 2006
So easy & very tasty, I loved this. I used sour cream & onion potato chips, a blend of different cheeses. Next time I'm going to add cooked & crumbled bacon to the layers.
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11 users found this review helpful

 
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