Terra George Profile - Allrecipes.com (18583618)

cook's profile

Terra George

Terra George
Member Since: Mar. 2006
Cooking Level: Beginning
Cooking Interests: Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Mediterranean
Hobbies: Gardening, Camping, Boating, Walking, Fishing, Photography, Reading Books, Music, Painting/Drawing
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About this Cook
Im living in Kelowna BC Canada...when i moved in with my boyfriend i realised that one of us would have to learn to cook... (like my mom always said a way to a mans heart is through his tummy) now months have passed and i think im getting a little better cook... i am so lucky to have a guy that will eat almost anything! i have bought a few cookbooks but i really dont have room for them so i desided to look online for some recipes and when i came across this site i looked no further ... it is great! keep up the good work and more photos please!
My favorite things to cook
I like making new foods..but my favorite is useing my new crock pot...its so easy just throw in a bunch of stuff then go shopping and when you come home you have a whole mean ready for you!
My favorite family cooking traditions
my family have only passed dow a few recipes to me...still waiting for more :)
My cooking triumphs
still waiting....
My cooking tragedies
none yet...
Recipe Reviews 6 reviews
Louisiana Shrimp Casserole
wow this is yummy and fast... i used canned mushrooms instead of fresh so that made it alot faster... next time maybe ill add onion or peas to it

4 users found this review helpful
Reviewed On: Mar. 29, 2006
Baked Spinach
this is pretty yummy i added some feta and parm cheese cuz im a huge cheese lover... i wish i would have read the reviews before i made this... if i make it again i will add garlic and onions...

4 users found this review helpful
Reviewed On: Mar. 29, 2006
Delicious Angel Hair in Tomato, Tuna and Olive Sauce
im not too crazy about this dish...i didnt really care for the flavor and i must have added too many olives

4 users found this review helpful
Reviewed On: Mar. 18, 2006

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