MJmums Profile - Allrecipes.com (18582325)

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Recipe Reviews 9 reviews
Pecan Pie Muffins
I used 3/4 c. flour to make them more muffin-y. The original recipe is very dense (like pecan pie--what the name says!) and I could only get 8 muffins out of it. Superb pecan taste, however! I gave some to my neighbors and they raved about them all year! I also made some for my boyfriend for Valentine's Day--shipped well, with the extra flour added. Without that, they are just too gelatin-like to ship well.

3 users found this review helpful
Reviewed On: May 19, 2011
Sweet Potato Souffle
Very yummy and creamy tasting--pretty much because of all the calories :)

3 users found this review helpful
Reviewed On: May 19, 2011
Mom's Zucchini Bread
i am sure this recipe is amazing, but i accidentally made it with cucumber instead of zucchini...NEVER DO THIS!!! it was particularly sad because you could tell that without the cucumber it would have been awesome... :/

2 users found this review helpful
Reviewed On: Aug. 5, 2009

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