starlight Profile - Allrecipes.com (18581467)

cook's profile

starlight


starlight
 
Home Town: Annapolis, Maryland, USA
Living In: Millersville, Maryland, USA
Member Since: Mar. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Italian, Healthy, Vegetarian, Dessert
Hobbies: Gardening, Walking, Photography, Reading Books, Music
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A webcam photo of me.
About this Cook
My favorite things to cook
Oh, gosh. I love cooking vegetarian meals, and attempting to create my own recipes. I adore baking; I'm currently going through a bread-making phase. Next obsession: probably cookies.
My favorite family cooking traditions
Anytime I get to cook with my mom, I'm happy. I don't think we really have any traditions, which is a little bit sad. We'll have to start a few.
My cooking triumphs
The banana cake I made for my mom's birthday. And bread. I'm so happy that I can bake bread. It just fascinates me.
My cooking tragedies
There was this one chocolate cake recipe -- huge disaster. It was kinda scary. Both times I attempted it, I failed miserably. Yikes. Bad memories.
Recipe Reviews 4 reviews
Oatmeal Whole Wheat Quick Bread
This bread was pretty bland. I added a teaspoon of cinnamon, but it actually needed far more than that. I will definitely make this again, because I loved the texture. Next time I'll add a lot more cinnamon, and most likely some dried fruit and nuts. I'll also probably stop trying to make loaves and make oatmeal bars instead.

2 users found this review helpful
Reviewed On: Mar. 19, 2006
Classic Bran Muffins
These muffins were so great! I used 1/3 cup Splenda and 1/3 cup brown sugar, and I substituted applesauce for the oil. I used dried cranberries instead of raisins, and added a few shakes of cinnamon. This recipe is absolutely wonderful; I'll be making these again soon.

1 user found this review helpful
Reviewed On: Mar. 19, 2006
Homemade Black Bean Veggie Burgers
Wow. The other reviews were absolutely true. These are way better than store-bought. I substituted an Anaheim pepper in place of the green bell pepper, and I added some chopped mushrooms. They were wonderful! Next time though, I think I'll add a bit more egg, since the burgers were sorta falling apart on me. Thank you for this yummy recipe..I'll definitely be making these again.

1 user found this review helpful
Reviewed On: Mar. 19, 2006
 
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