michelleblue Recipe Reviews (Pg. 1) - Allrecipes.com (18577452)

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Easy BBQ Bake

Reviewed: Jun. 26, 2012
Delicious! The sauce was a little thin when done, so I thickened it up a bit. When it was finished, I took out the chicken and placed it on a plate while I added 1 tbs of corn starch in the sauce, stirred, then put the chicken back in the pan to serve.
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Anna's Chocolate Chip Cookies

Reviewed: Oct. 9, 2011
I baked these at 350 degrees like others suggested (for about 12 minutes using new nonstick silver pans) and also used room temperature eggs and butter, and they were amazing.
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2 users found this review helpful

Mushroom Pork Chops

Reviewed: Jan. 27, 2009
Made with 98% fat free cream of mushroom soup and was still delicious!
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1 user found this review helpful

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