Barrepi Profile - (18576927)

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Member Since: Mar. 2006
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Recipe Reviews 5 reviews
Ultimate Hoagie Dip
Yummy! I followed the recipe almost exactly. I left out the oregano & sprinkled a bit of onion powder in. I also mixed the chopped tomatoes (I used a few firm, tiny plumb tomatoes that were easy to dice.) & the lettuce right in. I served it with sliced Italian bread. Next time I will add some finely diced purple onion. Thanks for the recipe! It's a great alternative to cheese & cracker for football Sundays!

0 users found this review helpful
Reviewed On: Dec. 1, 2013
Pasta with Peas and Sausage
This is a favorite at our house! I typically use evaporated milk instead of heavy cream. I also use a few cloves of garlic. pressed & a whole 5oz container of shredded Parmesan. If I have links & don’t feel like removing the casings, I cook them & then slice them up.

0 users found this review helpful
Reviewed On: Apr. 21, 2013
Cheese Fondue
Wonderful! I wanted a classic fondue & this is it! I did add a tablespoon of corn starch to each of the cheeses, as I ground them in the food processor. I added a tiny amount of lemon juice as it was cooking and used Wondra, instead of regular flour.

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Reviewed On: Feb. 4, 2013

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