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Homemade Yogurt

Reviewed: Jun. 30, 2015
Someone asked how to take out some of the water and make it thicker, you pour it into cheese cloth and let the liquid "whey" leak off. you can also weight the bundle forcing out more whey. remove the firmer cheese and add berries and make a yogurt spread for bagels etc. Yum!
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Hot German Potato Salad I

Reviewed: Aug. 2, 2013
Yum....This is Authentic. Great combination of flavors.I think the escarole adds a good balance to the vinegar. Thanks for posting Karen!!
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Braciola I

Reviewed: Dec. 7, 2009
dip the cheese in olive oil and roll it in flour , will help it keep its place.
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Hornets Nest Cake

Reviewed: Aug. 8, 2009
I just made this cake and I am wondering if the pan size is correct. If it is supposed to be a bar type cake, the addition of the pudding mix really fills the cake pan. I did not get the sinking effect at all?
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1 user found this review helpful

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