Chef Boyardee Angelina Recipe Reviews (Pg. 1) - (18576071)

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Chef Boyardee Angelina



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Cranberry, Sausage and Apple Stuffing

Reviewed: Apr. 14, 2009
This was really good stuffing.... but it would have been better with fresh cranberries. The dried cranberries just didn't give it enough flavor.
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8 users found this review helpful

Italian Chicken with Garlic and Lemon

Reviewed: Mar. 10, 2006
OK dish. The potatos ended up being saturated with oil and the vinger taste was a little much mixed with all of that garlic (and I love garlic). The chicken also was a little too mushy, perhaps uncovering it for a bit would be the ticket to fix that. All and all, it was edible and tasted ok but I would not make it again.
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5 users found this review helpful

Mashed Potato Dream

Reviewed: Apr. 14, 2009
I loved the green onions in this-what a great idea!! I used a little more butter and also added 1/2 a package of cream cheese..... YUM :D
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4 users found this review helpful

Spinach Stuffed Chicken Breasts

Reviewed: Mar. 10, 2006
A++! I followed the recipe almost exactly and my boyfriend, the pickiest eater in the world, loved it! The only thing I changed was deciding to cook it uncovered for 20 min at the end in order to brown the chicken a little. Next time I will wrap the chicken breasts with 2 pieces of bacon instead of just one because the salty flavor was a great compliment. What a great recipe, thanks!
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3 users found this review helpful

Delicious Baked Chicken Kiev

Reviewed: Nov. 11, 2009
I think the breasts needed a bit more butter/parsley filling, but besides that - awesome :D I used fresh minced garlic cloves and chopped green onion in place of the powders.
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2 users found this review helpful

Irresistible Pecan Pie

Reviewed: Dec. 11, 2009
Excellent filling, I didn't use the crust portion of the recipe. Yum :)
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0 users found this review helpful

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