I loved this recipe, it is so good ! I added about 4 oz. of cream cheese to my recipe, simply because I had some that I needed to use up. I baked this at 325 degrees, it took nearly an hour and a half. Everyone's oven is different, so keep an eye on the time and check it with a flat knife if you don't use toothpicks. For those who want more sugar since this doesn't have alot of sugar in the loaf, I would recommend adding an icing or hard sauce to pour over it, or serve it with ice cream. This recipe was so good, I made another one to give to a family member who is stopping by. This recipe can also be found posted on Facebook by those who tried it and enjoyed it. That is where I originally found this recipe.
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I loved this recipe, it is so good ! I added about 4 oz. of cream cheese to my recipe, simply...