Erin M. Recipe Reviews (Pg. 1) - (18572729)

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Erin M.




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Mochiko Asian Fried Chicken

Reviewed: Jan. 20, 2011
This was excellent! I did modify slightly. I used chicken breasts cut into bite-sized pieces. I could not find mochiko (didn't have time to go to an Asian market), but I followed the directions otherwise- except subbed teriyaki for the oyster sauce- and then just before frying, I tossed the pieces with Panko. The whole family loved it- this will go on my 'make often' list for sure!
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8 users found this review helpful

Chuck's Favorite Mac and Cheese

Reviewed: Nov. 22, 2009
This has become an almost weekly recipe in our house. I throw in some ham or kielbasa and some veggies for an easy one-dish meal. The original way to make this is very good, but I have found we all enjoy it more when I use an Italian blend bag of cheese instead of what the recipe suggests. Extremely delicious!
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Thanksgiving in a Pan

Reviewed: Sep. 25, 2009
This was a great recipe for a quick meal. I subbed peas & carrots for the green beans cause nobody but me likes them, but other than that, made it exactly as directed. Thanks!
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2 users found this review helpful

Shredded Brussels Sprouts

Reviewed: Jul. 11, 2008
Wow! I've always like Brussels Sprouts, and this is just one more awesome way to serve them. The fact that almost anyone who doesn't usually like sprouts will eat them too is a huge plus. This has become my standard 'side dish' to bring to large gatherings. The only downside is there's never any leftover for me to take home! :)
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Sweet and Spicy Marinade for Steak

Reviewed: Jul. 6, 2008
Very tasty. Definitely needs to marinate overnight for best flavor, though.
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