JT Profile - Allrecipes.com (1857136)

JT


JT
 
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Member Since: Oct. 2000
Cooking Level: Not Rated
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Recipe Reviews 16 reviews
Slow Cooker Pepper Steak II
I used red and yellow peppers instead of green, just personal preference. Even my preschooler ate it, which is saying something!

1 user found this review helpful
Reviewed On: Dec. 8, 2008
Creamy Chicken and Wild Rice Soup
Easy to make and tastes great! Followed recipe exactly, no changes.

0 users found this review helpful
Reviewed On: Dec. 8, 2008
Caramel Shortbread Squares
These are the best! We made them at our Annual Mother-Daughter Holiday Baking Day, and they were my favorite the of everything... and we bake lots of goodies! They are simple to make, and cut nicely with a warm knife to put on goodie plates. They hold up fine at room temperature, another huge plus. I used semi-sweet chips on the top because I forgot to buy milk chocolate, and they were still good. Might try dark chocolate on the top like someone else suggested. YUM!

1 user found this review helpful
Reviewed On: Dec. 8, 2008
 
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