These are nice, yummy little mini muffins. Not especially spectacular, but they were tender and moist without being sticky. You mostly get the chocolate flavor, the muffin itself wasn't too sweet. I used butter instead of shortening, and ended up using brown sugar instead of granulated because I was out, and more like 1/2 cup of mini chocolate chips. Took these too a toddler playdate and the kids gobbled them out. The batter without the chocolate chips would probably be great to mix in lots of things like blueberries or other fruit. This made just enough to fill my 24 mini muffin pan. Use mini cupcake liners if you can, it will make getting things out of the pan so much easier.
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These are nice, yummy little mini muffins. Not especially spectacular, but they were tender...