BunnyD Profile - Allrecipes.com (18568097)

cook's profile

BunnyD


BunnyD
 
Home Town:
Living In: Seattle, Washington, USA
Member Since: Apr. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Healthy, Dessert, Quick & Easy
Hobbies: Gardening, Photography, Reading Books
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  • Title
  • Type
  • Overall Rating
  • Member Rating
Blueberry Cream Cheese Pie
Slow Cooker Pulled Pork
Chef Bunny D!
Rocky Road Squares
German Chocolate Cake
About this Cook
I live near Seattle with my husband, our daughter and our two cats. Cooking is something I love to do - it relaxes me and I really enjoy planning new menus and making things for my loved ones. I'm not a foodie by any means, I just like cooking things that make people happy.
My favorite things to cook
Desserts and appetizers - "cute food" I call it! :)
My favorite family cooking traditions
I'm half Korean so many of my family traditions are a mix of American and Korean dishes. I've found since marrying my husband that there are actually quite a few classic American dishes I've never tried before, it's been fun learning about all the things I've missed! I hope when we start a family that our family traditions will be a fun, ecclectic mix of both cultures.
My cooking triumphs
My sister calls me the "Queen of Desserts" - I love baking and am striving to get better every day. My hubby also says I make the best darn cornbread stuffing ever! ;)
My cooking tragedies
Oh boy, the worst was probably a BBQ mini meatloaf recipe I tried. It turned out to be a burnt, greasy mess - we ordered take out that night! :)
Recipe Reviews 12 reviews
Easy Baking Powder Drop Biscuits
Best drop biscuit recipe I've tried so far! Fluffy and buttery, and very easy to make. I found the milk quantity to be a little too much - I ended up adding just over a cup of milk and that was plenty. Next time I'll try rolling these out for cut biscuits. VERY good with a little butter and jam. Be careful not to overmix the dough, and if you want a browned top you may want to brush the top with a egg/milk/butter wash. I'll definitely keep this in my recipe box!

20 users found this review helpful
Reviewed On: Oct. 6, 2010
Judy's Strawberry Pretzel Salad
Really good recipe! I made this for a "retro" potluck and everyone raved. The salty crunchy crust is a nice contrast to the cream cheese and strawberry toppings. A few slight changes: I decreased the sugar in the cream cheese mixture to 3/4 cup and added 1/2 tsp vanilla extract. I found the jello topping a little thick, next time I might add a little more than 2 cups of boiling water. This was a fun recipe!

2 users found this review helpful
Reviewed On: Feb. 8, 2009
Slow Cooker Pulled Pork
Wonderful, easy way to make pulled pork! I used pork top loin and it came out very moist and shredded very easily.

1 user found this review helpful
Reviewed On: Jul. 4, 2007
 
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