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Fruitcake Cookies II

Reviewed: Nov. 21, 2009
I substituted candied pineapple (chopped) for the citrus peel. I liked these very much.
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Linguine with Peppers and Sausage

Reviewed: Nov. 21, 2009
I used 16 oz. linguine, 1 lb. sausage, 1 lg. yellow pepper, 3/4 C. chicken broth,3-4 Tbsp. heavy cream,and 1-2 Tbsp. Wegman's basting oil. I added the broth, oil and cream in lieu of the wine. It was excellent!!
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