Kim Scott Lakin Recipe Reviews (Pg. 4) - Allrecipes.com (18566807)

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Kim Scott Lakin

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Apple Breakfast Bread

Reviewed: Jan. 2, 2010
Excellent....I made this with all the pears we got from our pear tree this fall. Family loved this bread!
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Creme Brulee French Toast

Reviewed: Dec. 24, 2009
This is definitely the best french toast! Easy overnight recipe. I had it for a holiday brunch and people were loving it! It totally disappeared. I am making it for Christmas morning because the kids want it.....
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Key Lime Pie VII

Reviewed: Aug. 25, 2009
This pie was excellent. I used Key Lime juice found in the supermarket. I brought it to a Jimmy Buffet Party and it was gone in an instant. I used a springform pan, 9 inches, and doubled the recipe. Made my own graham cracker crust. What a beautiful presentation. The only thing I would have changed was to add whipped cream to the top as a decoration.
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Blue Ribbon Overnight Rolls

Reviewed: Jul. 7, 2009
These are the best rolls I have ever made! They were devoured.
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World's Best Lasagna

Reviewed: Jan. 8, 2009
Excellent! 5 Star. I made 3 pans for a Christmas party and everyone loved it. I ended up freezing one pan and that came out excellent as well. I crushed my fennel seed though as I don't like the whole seeds.
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Cranberry Stuffed Turkey Breasts

Reviewed: Jan. 8, 2009
This was delicious. The only exception would be to not cook as long as it will dry out.
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3 users found this review helpful

Chinese Napa Cabbage Salad

Reviewed: Aug. 26, 2007
This is an excellent recipe! I also grated carrots into it. I did not put the dressing on until right before serving. I had my supper club over and it was ahuge hit! I also tossed some toasted sesame seeds on top.
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Apple Cole Slaw

Reviewed: Aug. 8, 2007
This recipe was great. I made this for a casual dinner party and everyone raved! Will definitely make again.
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Tropical Turkey Meat Loaf

Reviewed: Aug. 8, 2007
This meatloaf is excellent! I changed a few things though. I used oatmeal instead of bread crumbs and 3/4 c. egg substitute and a 16 oz. can crushed pineapple. I let the oatmeal soak up the egg and 1 c. of pineapple. For the sauce, I doubled the ingredients and didn't have a jalapeno so instead used a pinch of cayenne pepper. I also heated the sauce in a microwave for 1 min. This was fabulous! I will make it again!
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13 users found this review helpful

Raspberry Oat Bars

Reviewed: Aug. 7, 2007
excellent!
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1 user found this review helpful

Amaretto Cake

Reviewed: Aug. 7, 2007
This is a great cake. I waited to poke the holes til the cake was cool.
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1 user found this review helpful

Salmon and Potato Pie

Reviewed: Aug. 7, 2007
I made this dish for my supper club and used a can of Alaskan smoked salmon and the recipe for Holly's Bechamel Sauce. It was divine!
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7 users found this review helpful

Dill Pickles

Reviewed: Aug. 7, 2007
These are the best dill pickles I have ever made! Can't wait to make them again! EXCELLENT! Soaking the cukes in ice water for at least 2 hours makes sure they are super crunchy when you open the jar . . . even a year later!
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6 users found this review helpful

Hot Pepper Jelly

Reviewed: Aug. 7, 2007
This is great tasting pepper jelly and I get raves with it. The only problem is it did not set up. Next time I will do as others have mentioned and use 2 packages of powdered pectin.
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3 users found this review helpful

Bread Pudding II

Reviewed: Aug. 7, 2007
Excellent recipe. I used evaporated skim milk and added fresh blueberries. YUM
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2 users found this review helpful

Amish Meatloaf

Reviewed: Aug. 7, 2007
This meatloaf was great. Different than any meatloaf I ever made. I have never used sugar, but gave it a try and everyone loved it. Served it to my inlaws and it was a hit!
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Best Ever Popcorn Balls

Reviewed: Aug. 7, 2007
These were good. The kids loved them. I added powdered gelatin mix for color.
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Cinnamon Hazelnut Biscotti

Reviewed: Aug. 7, 2007
These are great!
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Big Soft Ginger Cookies

Reviewed: Aug. 7, 2007
EXCELLENT!!!
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Army SOS Creamed Ground Beef

Reviewed: Aug. 7, 2007
This is great for a quick mid week meal when you are in a rush. I also added sliced onions and a crushed garlic clove.
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Displaying results 61-80 (of 92) reviews
 
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