JulieinKy Profile - Allrecipes.com (18565308)

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Recipe Reviews 4 reviews
Aunt Bill's Brown Candy
I just made this and it is delicious and turned out great! Since pecans are so expensive, I only committed to making half a batch of the candy. I didn't have any heavy cream on hand so I substituted 3/4 cup milk and 1/3 cup butter. I cooked the two together on low heat in a pan until the butter melted into them milk and poured it in the recipe. My candy thermometer is MIA so after testing it about 5 times in cold water, I cooked it until the soft ball stage which worked just fine. Aunt Bill must not have had an electric mixer but I do. To heck with mixing this with a wooden spoon! I used my mixer and beat the mixture on low until the gloss went away in just a few minutes. When it came time to put the concoction in the pan, I put butter on my hands and stuffed it into the pan and made the top look smooth and creamy. This is a hit with my family. Thank you! :0)

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Reviewed On: Dec. 28, 2013
Strawberry Oatmeal Breakfast Smoothie
I love this recipe ! I only made a few changes...I left out the banana and used truvia instead of white sugar...it's great !

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Reviewed On: Sep. 24, 2010
Award Winning Soft Chocolate Chip Cookies
These are the bomb-diggity ! haha. I make these ALL the time....like once every other week--ATLEAST ! I doubled the vanilla, used dark brown sugar (more intense flavor), and refrigerated them atleast two hours.

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Reviewed On: Jan. 19, 2010

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