Daydra Recipe Reviews (Pg. 1) - Allrecipes.com (18565288)

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Grilled Bacon Jalapeno Wraps

Reviewed: May 23, 2015
So tasty! And easy, though takes a little time to stuff them.
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Amazing Spicy Grilled Shrimp

Reviewed: May 23, 2015
Yum! I used Cholula for the hot sauce and since I didn't have chili paste, added in some red pepper flakes. Also, only had lime juice, not lemon. And no parsley. But it was still awesome and super easy. Wasn't too hot.
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Southern Dill Potato Salad

Reviewed: May 23, 2015
Yummy. Two of my kids loved it so much, they mixed it with rice to have as their main meal. Makes way more than 8 servings. I'd say more like 16. I didn't have sour cream, so I used Greek yogurt, which added a great tang. Be generous with the salt.
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World's Best Lasagna

Reviewed: Feb. 1, 2015
The teenaged boys and girls at cross country gobbled this one right up. Good and filling. I sub two 26 oz boxes of tomatoes for the can of crushed tomayes and 2 cans of tomato sauce. I like using fresh basil and I don't bother cooking the noodles. With the flat noodles I use, 4 per layer is good. I should remember the trick of making it the day before and cooking the next day. When I've been in a rush, I have skipped the simmering and it's been fine. P
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Basil Shrimp

Reviewed: Nov. 16, 2013
Blah sums this one up. Followed exactly except cut mustard in half.
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Drunken Mussels

Reviewed: Nov. 16, 2013
I followed the recipe exactly, using Pinot grigio for the wine. And it was a bit less than ok. My guests liked it, though, so it gets 3 stars. Maybe if I used beer?
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Slow Cooker Roast Beef

Reviewed: Sep. 22, 2013
So easy. Low sodium soy sauce is the trick. Use Chip and Dip seasoning (Penzy) in place of onion soup to avoid MSG. Making gravy wth corn sauce and drippings is super easy and delish. Start at 10 a.m., put on low in slow cooker, done at 6:00 p.m. Great for weekend when you are out having fun all day and come home starving but too exhausted to cook. Microwave some peas, butter some bread and dig into the roast. The perfect ending to a great day out.
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Amazing Southwest Cilantro Lime Mango Grilled Chicken Sandwiches

Reviewed: Feb. 10, 2013
Very yummy. Four stars as it takes a fair amount of work, yet isn't fancy for company. I served to good friends and they liked it and didn't mind the messiness. O itted cheese as I didn't have it. Diced mango instead of slices and grilled bread, but not entire sandwich. Had all items on table, allowing guests to make own sandwich and choose how much of each ingredient to include or to eat separately. Next time I might sub a freshly made salsa or brand like Salsa Lisa from the store as the salsa in this recipe is fairly standard and add in the chipotle to get smokiness with less work. I might make this as a chicken salad, dicing up the chicken and grilled veg, to make it easier to eat.
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Tomato, Basil, and Feta Salad

Reviewed: Jan. 24, 2013
Fantastic refreshing salad that is easy and quick to prepare. We took this to our neighbor's house and the French wife and Dutch husband adored it and had thirds. I made it without the cuke as mine had gone off and threw in an extra tomato. I also only put in 2 T olive oil as I was worried about the dressing being too much without cuke. I put in some white onion as I didn't have purple or green on hand. I've gotta make this again!
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Strawberry Oatmeal Breakfast Smoothie

Reviewed: Jan. 19, 2013
This is really a rating on the oatmeal, as I used only soy milk, oats, and mango. I did blend oatmeal until fine, but maybe not fine enough. It still was gritty. I also stuck the soy milk in and blended that next, thinking it would dissolve the oats. Just not a fan.
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Chocolate Chocolate Chip Cookies I

Reviewed: Jan. 9, 2013
Yummy. Careful not to overtake as they will dry out. Not sure if this is the best recipe for this type of cookie, but pretty darn good.
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Gloomy Day Smoothie

Reviewed: Jan. 5, 2013
I messed with the recipe. 1 mango, 1 c. Orange juice, 1/2 c Greek yogurt. Son loves it. I think I might go w half the oj or double the mango so the mango flavor is stronger.
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Gloomy Day Smoothie

Reviewed: Jan. 5, 2013
I messed with the recipe. 1 mango, 1 c. Orange juice, 1/2 c Greek yogurt. Son loves it. I think I might go w half the oj or double the mango so the mango flavor is stronger.
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Peanut Butter and Banana Smoothie

Reviewed: Jan. 4, 2013
Very tasty. I think a frozen banana would be nice or freeze the soy milk a bit. But it is nice the way it is. No honey necessary.
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French Silk Chocolate Pie I

Reviewed: Dec. 31, 2012
Seriously decadent! I followed the recipe exactly, except I made 1.5x the filling. It ended up filling the crust to normal pie depth. However, my dinner guests thought it too rich to eat a regular sized slice (1/8 of pie). Next time I will either cut pie into 16ths or use original filling amount and use whip cream to bring filling to crust height. Or maybe I will make these as little tartlets.
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Chef John's Macaroni and Cheese

Reviewed: Dec. 30, 2012
Everyone loved this, even my picky daughter. I used plain cheddar, not sharp, to make it appealing to kids. I 1.5 times the pasta and cheese sauce, but doubled the topping as everyone likes the crunchy top, and stuck it in a 9 x 12 casserole dish. Yummy!
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Grandma Johnson's Scones

Reviewed: Dec. 29, 2012
Fantastic! Hold the raisins, though. And don't forget the lemon curd.
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Banana Crumb Muffins

Reviewed: Dec. 29, 2012
Very moist and tasty. Our amah's favorite way to use up over ripe bananas.
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