Lynne Recipe Reviews (Pg. 1) - Allrecipes.com (18564884)

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Simple Scones

Reviewed: Jan. 2, 2014
This is the best recipe I discovered in 2013. Easy to make, even without a food processor to grate the butter. I also found that I could make the dough ahead and refrigerate it (sealed tightly to so it didn't dry out) and bake it a little longer without compromising the quality. Everyone who tried it loved that it was more moist than traditional scones.
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Black-Eyed Pea Chowder

Reviewed: Jan. 2, 2014
Husband and guests loved this delicious and healthy chowder which is a snap to make. Already have the ingredients to make a second batch!
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Baked Ham and Cheese Party Sandwiches

Reviewed: Jan. 2, 2014
As the recipe instructs, assembling this as an entire sandwich instead of individual ones made this very quick to make. Delicious!
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Baked Cheese Olives

Reviewed: Jan. 2, 2014
If I hadn't read other reviews, I would have given this recipe four stars because of the difficulty of getting the dough wrapped around the olive itself. However, knowing that some sort of additional moisture needed to be added to the dough made it much easier to wrap the olive. Biggest hit of New Years Eve.
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Delicious Ham and Potato Soup

Reviewed: Nov. 11, 2011
I found this quite salty and had to add additional broth/roux to make it edible.
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Slow Cooker Chicken Taco Soup

Reviewed: Mar. 2, 2009
This so fast and easy to make, and all of my guests loved it. However, in addition to the toppings suggested, I also used avacado and cilantro.
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