SuperMom4 Profile - Allrecipes.com (18564565)

cook's profile

SuperMom4


SuperMom4
 
Home Town: Hardwick, Massachusetts, USA
Living In: Ware, Massachusetts, USA
Member Since: Apr. 2006
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Indian, Italian, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Quilting, Needlepoint, Gardening, Camping, Boating, Fishing, Reading Books, Music
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
I am a Mother of four boys and work part time at a bank. I find cooking to be very therapeutic... there is something very relaxing about it to me and i enjoy it tremendously:)
My favorite things to cook
Anything that makes people say "WOW! That's awesome"
My favorite family cooking traditions
Making a Swedish beverage called "glug" with my family at Christmas time.
My cooking tragedies
none yet... i'm good like that. lol
Recipe Reviews 7 reviews
Velvety Pumpkin Soup With Blue Cheese and Bacon
This was absolutely delicious!! I added a little sherry - maybe about 2T. One review asked what "pumpkin pie spice" is... it is a spice mixture of cinnamon, nutmeg, ginger and allspice - I didn't have the mixture on hand myself, so I used a heaping 1/4t of both cinnamon and nutmeg and 1/8t of ginger and allspice.

10 users found this review helpful
Reviewed On: Nov. 21, 2008
Coconut Shrimp I
Awesome... thank you so much for sharing this recipe. I added just a bit more coconut to the batter. Used the dipping sauce as suggested using 1/4 cup orange marmalade, 1T dijon mustard and 1T horseradish. Everyone raved about these -will definitely be making them again soon :) Thank you again!

2 users found this review helpful
Reviewed On: Oct. 9, 2008
Chicken Marsala
This is an excellent recipe which has an end product that is top notch. Made a few monir changes to add a little flavor... sauteed chicken breasts with a little minced shallot and used sweet marsala and cream sherry instead of ordinary cooking wines. Came out absolutely fabulous!!!! Will definitely be added to the family faves. Thanks for sharing this recipe!!!

4 users found this review helpful
Reviewed On: Aug. 13, 2007
 
ADVERTISEMENT

In Season

Labor of Love
Labor of Love

End summer with a bang with festive Labor Day recipes.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States