Andrea Recipe Reviews (Pg. 3) - Allrecipes.com (18562100)

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Chicken Pot Pie IX

Reviewed: Sep. 21, 2007
Extremely good. I changed the recipe a little to fit my taste because I hate peas, but everyone loved it. Next time I will make the gravy like mixture a little thicker. Thanks for sharing that recipe! :)
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1 user found this review helpful

Mushroom Patacone Pita

Reviewed: Sep. 10, 2007
I did not care for this. I thought is was bland. Interesting dish though.
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4 users found this review helpful

Spinach Tomato Tortellini

Reviewed: Apr. 18, 2007
Amazing!!! I pretty much followed the directions exactly except that I sauted 2 chicken breasts in garlic & oil before I added the tomatoes & stuff. Very, very good! Thanks for the great recipe! :)
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1 user found this review helpful

Angel Hair Pasta with Shrimp and Basil

Reviewed: Apr. 4, 2007
This is just what I was looking for. I didn't have italian tomatoes. Instead I used 2 cans of regular tomatoes and 2 cans of Rotel. It added a little spiced, which I loved. The only thing I would do different is add more shrimp. That is just my own taste though. Great recipe, thanks for sharing it! :)
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0 users found this review helpful

Chicken Wellington Casserole

Reviewed: Jan. 24, 2007
Very good, I will definatley make again! Next time my boyfriend wants me to the shred the chicken & mix with the cream cheese mixture & then put the dough on top. That sounds good too.
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9 users found this review helpful

German Chocolate Thumbprint Cookies

Reviewed: Jan. 22, 2007
I made the mistake of not reading the comments until now. Great cookie, but it goes flat. Next time I will put the extra flour in like everyone else. I will make again.
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1 user found this review helpful

Asparagus Wrapped in Crisp Prosciutto

Reviewed: Jan. 22, 2007
The prosciutto was very salty. I didn't not like this at all. We unwrapped the asparagus and ate it. I thought it was a waste of money because the prosciutto was not cheap.
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2 users found this review helpful

Magic Cookie Bars from EAGLE BRAND®

Reviewed: Nov. 30, 2006
I didn't like this cookie. First of all you need to do the butter and graham cracker bits like a cheesecake crust. If you don't you have some places where the graham cracker doesn't make a bottom crust for the cookie. Overall I thought the cookie was terrible.
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3 users found this review helpful

Bikini Martini

Reviewed: Nov. 13, 2006
I don't as a rule like Martini's, but this is great. I added a little extra pineapple juice. Great recipe!!!
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3 users found this review helpful

Chicken and Dumplings III

Reviewed: Oct. 27, 2006
I followed some of the others suggestions. I doubled the milk & added a can of cream of celery soup. I put in a whole onion & 2 stalks of celery. I don't like dark meat that much, so this was perfect. I loved it. Next time I might add a little extra broth too. Great recipe...Thanks!
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1 user found this review helpful

Blueberry Vodka Martinis

Reviewed: Oct. 26, 2006
I thought this tasted like cough syrup. I did not like it at all. If I try it again I will add a lot more lime juice.
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1 user found this review helpful

Big Ed's Cajun Shrimp Soup

Reviewed: Oct. 13, 2006
Great, very good! Thanks for the recipe.
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0 users found this review helpful

Italian Spaghetti Sauce with Meatballs

Reviewed: Oct. 11, 2006
My boyfriend really liked this dish. I thought it was good. I didn't think it was a 5 star, but that might be because I am not a big meatball fan. These were okay so for those of you who like meatballs these might be fantastic. I will cook again. Thanks for the recipe!
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0 users found this review helpful

Mexican Lasagna

Reviewed: Sep. 13, 2006
This was a great recipe. I will be making again. Don't make extra; not a good leftover.
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0 users found this review helpful

King Ranch Chicken Casserole III

Reviewed: Sep. 12, 2006
Awesome recipe, we loved it. However next time I will do a few things different. I let mine cook for 35 min & that wasn't quite long enough. My onions were still a little crunchy. Also, I will let stand for a few minutes after it comes out the the oven. My boyfriend cut into it right away and that left it a little soupy. The soup didn't have time to thicken. Great recipe though...Thanks!
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1 user found this review helpful

Charleston Shrimp 'n' Gravy

Reviewed: Sep. 5, 2006
Great recipe to try something new, but not a mind blower. I have never been to Charleson so I have nothing to compare it to. I like things spicy; next time I am going to add some hotter spices to see what that does to bring out more flavor.
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0 users found this review helpful

American Lasagna

Reviewed: Sep. 5, 2006
This was really good however I think the sauce could have been a little thinner. When I sunk my fork in it you you see the cheese come out, but not the sauce. Next time I will add a can of tomato sauce. Great recipe though, very tasty.
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5 users found this review helpful

Spinach Chicken Parmesan

Reviewed: Aug. 30, 2006
This is a good recipes, but it needs a little tweaking. Next time I will definatley put much more seasonging on the chicken and in the sauce. It has a lot of potential, but is bland if you make as is.
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0 users found this review helpful

Jay's Signature Pizza Crust

Reviewed: Aug. 29, 2006
I rolled the crust out to what I thought was thin enough to turn out the thickness of a hand tossed pizza. However the crust rose into the thickness of a pan pizza. For those of you who are going for a thinner crust make sure you roll very thin. Great recipe though.
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1 user found this review helpful

Homesteader Cornbread

Reviewed: Jun. 27, 2006
I added jalopenos to the recipe at the end & it was great. Good recipe.
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0 users found this review helpful

Displaying results 41-60 (of 66) reviews
 
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