banana74 Recipe Reviews (Pg. 1) - Allrecipes.com (18560869)

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Mom's Brussels Sprouts

Reviewed: Nov. 21, 2010
This was REALLY good! I didn't have 8 oz of walnuts on hand, so I used what I had (about 1/3 cup) and it was plenty. I can't imagine using the full 8oz. I've found my side dish to take to Thanksgiving dinner!
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1 user found this review helpful

Blackberry Peach Pie

Reviewed: Aug. 22, 2010
This is a great combination of fruits! I made it as a pie last year and am just waiting for peaches to be a bit more in season to make it this year, maybe as a cobbler or "crumble."
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2 users found this review helpful

Quinoa Tabbouleh

Reviewed: Jun. 21, 2010
I can't get enough of this! I didn't think I liked Quinoa before finding this recipe. Make sure you rinse the quinoa before cooking to remove the bitterness. This is great as is, but even better with Feta Cheese and Kalamata olives added in. Also, make sure to add some fresh chopped mint. LOVE IT!
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1 user found this review helpful

Veggie Goulash

Reviewed: Dec. 20, 2007
Carnivourous husband even liked this! I made lots of substitutions because I don't like peppers and was short on a few items, but this was really easy and tasty. Used Mushrooms and Zucchini instead of peppers and Morning Star Steak Strips because I'm not sure what this Quorn stuff is. It was great!
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9 users found this review helpful

Sour Cream Biscuits

Reviewed: Dec. 12, 2007
These were so easy and really good. I only had light sour cream on hand, so added a little melted butter to "fatten" them up. Also added some dried herbs for flavor.
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1 user found this review helpful

Best Chocolate Chip Cookies

Reviewed: Nov. 7, 2006
These cookies are awsome!! I don't know what it is that makes them SO much better than any other choco chip cookies I've ever made--the water/baking soda mix or the measurements of sugars & flour. YUM YUM!
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1 user found this review helpful

Baja Chipotle Fish Tacos

Reviewed: Aug. 14, 2006
Great quick and easy dish. Very tasty and even my husband (who says everything I cook is too bland) loved them. I used fresh Tuna and it was great.
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