I did a bit of tweaking. I basically doubled the flour, butter and milk. I used 1 lb of rotini noodles instead of egg noodles added 5 slices of American (processed) cheese instead of cheddar (maybe it could have used a couple more slices)and left it at one can of tuna (I thought it was sufficiant.) I also added garlic and onion powder to it. It turned out really tasty and would probably be a hit with the vegetarian crowd - just leave out the tuna and add more veggies (green beans, brocolli?) Makes enough for a few meal - cheap, simple and tasty, highly recommended.
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I did a bit of tweaking. I basically doubled the flour, butter and milk. I used 1 lb of rotini...