BrJill Recipe Reviews (Pg. 1) - Allrecipes.com (18560537)

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BrJill

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Sausage Casserole

Reviewed: Jul. 13, 2011
Prepared and cooked this exactly like the recipe and it was a hit and I was asked to make it again. This is also very easy to slightly modify for what's on hand in the frig.
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4 users found this review helpful

Herb-Crusted Chuck Roast

Reviewed: Dec. 30, 2007
Very easy and comes out good every time. Satisfies a prime rib craving for much less money and fuss.
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0 users found this review helpful

Tasty Collard Greens

Reviewed: Dec. 30, 2007
My husband grew up on these and this was the first recipe I tried that he said was good. I do back up on the red pepper and add to taste since my younger kids won't eat it if I add the full amount in.
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2 users found this review helpful

Roast Sticky Chicken-Rotisserie Style

Reviewed: Dec. 30, 2007
This is a classic I now make once a month. Always comes out great. Everybody loves it.
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Awesome Slow Cooker Pot Roast

Reviewed: Dec. 30, 2007
Good recipe I've used over and over again for several years now. Always comes out good and the family loves it.
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Carrot Cake III

Reviewed: Dec. 30, 2007
I've used this recipe over and over again the last several years and it's one of my staples. Consistently comes out right for me.
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1 user found this review helpful

Cracked Sugar Cookies I

Reviewed: Dec. 30, 2007
I've used this recipe over and over again the last several years and it's one of my staples. Consistently comes out right for me.
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1 user found this review helpful

Best Chocolate Chip Cookies

Reviewed: Dec. 30, 2007
As long as I follow the directions exactly, these come out great for me. My family prefers me to use the mini chips in this recipe for an evener chocolate taste.
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Hamburger Steak with Onions and Gravy

Reviewed: May 11, 2010
Very moist and tasty. I followed the recipe exactly except I left out the bread crumbs on a couple of the burgers for the low-carbers in the house. I also used the wine I had on hand instead of sherry. Everyone in the family loved them.
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Rosemary Ranch Chicken Kabobs

Reviewed: Jul. 13, 2011
Followed recipe almost to the tee except I only had dried whole rosemary on hand and I marinated it overnight. Delicious! Nice twist for the usual teriyaki flavored kabobs we usually do.
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Chili con Carne II

Reviewed: Jul. 13, 2011
I was very nervous about the cinnamon and cloves but it tasted great. Very nice texture.
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2 users found this review helpful

 
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