Madi Recipe Reviews (Pg. 1) - Allrecipes.com (18559514)

cook's profile

Madi

Reviews

Photos

Menus

 
View All Reviews Learn more

Irish-Style Lamb Stew

Reviewed: Apr. 5, 2013
Thought it was a bit boring the first time. Did some adjustment the 2nd time. Used red small potaoes (whole). Dredged the lamb cubes in flour, salt and pepper and browned in Canola oil in the bottom of the cast iron casserole. Added 1 tsp thyme, 2 tsp oregano 1/2 tsp red pepper flakes. To the beef broth I added 1 tbl of tomato paste and the rest of the flour and salt and fresh ground pepper from the dredged lamb cubes. 30 minutes before finished I added 2 cups of baby bella mushrooms (sliced) and the fresh parsley and a can of dark beer. Removed the lid for 15 minutes in the oven to thicken the sauce.
Was this review helpful? [ YES ]
5 users found this review helpful

Cranberry Streusel Pie

Reviewed: Dec. 8, 2010
I love this pie! I added more streusel..I doubled the nuts and butter and added a half cup of Oatmeal.
Was this review helpful? [ YES ]
5 users found this review helpful

 
ADVERTISEMENT
Subscribe Today!

In Season

Rockin' Tacos
Rockin' Tacos

A simple tortilla topped with Mexican fillings gives you a burst of spicy flavor.

Mexican Desserts
Mexican Desserts

Flan, churros, tres leches cake? We have these and so many more. It's fiesta time!

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States