Coco Profile - Allrecipes.com (18557470)

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Coco


Coco
 
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Member Since: Apr. 2006
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Recipe Reviews 11 reviews
Indian Curried Barley Pilaf
I made this recipe almost to the T, which I never do, and I regretted it. There was very little flavor and the barley was undercooked. I had to cook it much longer than the recipe predicted as well. This wasn't a disaster as I was cooking to eat it later, but could have been. This needs a lot more spices to get to tasting anything like indian. I also added some diced chicken to make it hold up as a meal in itself. After I did this, added more liquid, and cooked it a bit more I ended up with something I liked. I love this concept though, and will try to come up with a recipe myself that does what I wish this one did!

6 users found this review helpful
Reviewed On: Nov. 17, 2010
Greek Orzo with Feta
I make this recipe all the time now, since it is things I usually have on hand. It is absolutely delicious. It makes a great packed lunch as it is wonderful room temperature and better the next day! The only change that I would make is that I prefer it without the parsley. Just a personal preference!

1 user found this review helpful
Reviewed On: Nov. 15, 2010
Ranch Dressing II
I made this recipe using toufutti sour cream because I keep kosher and wanted something to serve with buffalo wings. It came out perfectly, and I didn't miss the dairy at all!

2 users found this review helpful
Reviewed On: Nov. 15, 2010
 
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