mlbecke Recipe Reviews (Pg. 1) - (18556922)

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Cappuccino Mousse in Chocolate Cups

Reviewed: Jun. 27, 2006
Too sweet and too rich. Very impressive to look at but the prep time took WAY longer than 25 minutes. Chocolate cups needed to be frozen before the foil wrapper wouldn't crack the chocolate. As a beginning cook, I became easily frustrated.
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