Michelle L. Recipe Reviews (Pg. 1) - Allrecipes.com (18556523)

cook's profile

Michelle L.

Reviews

Photos

Menus

 
View All Reviews Learn more

E-Z Drop Biscuits

Reviewed: Aug. 24, 2010
I now have a new biscuit recipe!! I have always been biscuit challenged...but these came out great. Like others, I omitted the cream of tartar.
Was this review helpful? [ YES ]
1 user found this review helpful

Cramer Family Stuffed Crawfish Bread

Reviewed: Aug. 22, 2010
This recipe is the way that my husband and I enjoyed these in Lake Charles, La...VERY GOOD..thank you
Was this review helpful? [ YES ]
4 users found this review helpful

The Best Banana Bread

Reviewed: Aug. 19, 2010
This recipe turned out yummy and moist! The only thing that I added was a sprinkle of cinnamon before baking.
Was this review helpful? [ YES ]
0 users found this review helpful

Bierox Casserole

Reviewed: Aug. 18, 2010
I grew up eating my grandmothers bierox, she made yeast dough and rolled the filling inside the rolls. This is MUCH simpler for a large family. Thank you!
Was this review helpful? [ YES ]
3 users found this review helpful

French Bread

Reviewed: Mar. 20, 2010
I love to make yeast bread...but french bread has always intimidated me! I finally got brave and gave this a try. For my first attempt, I was very pleased. The dough is beautiful to work with. I used just a little over 5 cups of flour, and used a kitchen-aid with a hook attachment! Thanks for the great recipe. My family thanks you!
Was this review helpful? [ YES ]
0 users found this review helpful

Southern Gal Biscuits

Reviewed: Mar. 17, 2010
I have never been able to make biscuits that could compete with my husbands grandmother...BUT, I have finally done it! This recipe makes an awesome biscuit.
Was this review helpful? [ YES ]
6 users found this review helpful

Cracked Sugar Cookies I

Reviewed: Dec. 15, 2009
These are delicious...what our family knows as "snickerdoodles"
Was this review helpful? [ YES ]
0 users found this review helpful

Soft Sugar Cookies V

Reviewed: Dec. 15, 2009
With only two small changes these cookies were exactly what our family loves in a sugar cookie...Very soft, almost like a tea cake. I added 1/4 c. extra sugar to the dough, and used lemon extract instead of the nutmeg. Definitely a keeper.
Was this review helpful? [ YES ]
0 users found this review helpful

Pecan Pie V

Reviewed: Nov. 25, 2009
Being born and raised in the south, I was a little skeptical about not using Karo syrup in my pie, gave this a try....ABSOLUTELY AMAZING!! We will never go back to our old recipe. Like many suggested I used 1 1/2 cups walnuts...Give this a try, you won't be sorry! Thank you for the wonderful recipe.
Was this review helpful? [ YES ]
0 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States