Janola Profile - Allrecipes.com (18555790)

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Janola


Janola
 
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Member Since: May 2006
Cooking Level: Not Rated
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Recipe Reviews 7 reviews
Easy Slow Cooker French Dip
I'm giving this 4 stars b/c it's easy and turned out very tasty! The au jus was great- not too salty. I followed the basic recipe, and added 1.5 tbsp worchestershire sauce as suggested below and some fresh ground pepper to the meat. So tender! With just me and the hubby, we're looking forward to all the leftovers.

1 user found this review helpful
Reviewed On: Sep. 27, 2009
Cantucci Biscotti
This was my second attempt at biscotti and they turned out soooo good! Even my husband liked them, and he hates biscotti. Was a bit worried when I put the dough onto the baking sheet as it was very ooey and gooey. Was afraid it would spread but it puffed up a bit in the oven and cooked out just right. Didn't have the hazelnut liqueur so used a chai liqueur instead and still turned out great. Thanks for the recipe, it was just what I wanted!

9 users found this review helpful
Reviewed On: Jan. 26, 2008
Double Chocolate Biscotti II
This was my first attempt at biscotti and came out well. I didn't have any chocolate chips, but the result was still nice. I agree with another reviewer that these were not as crunchy as biscotti I've bought before, but my friends and I enjoyed them nonetheless!

1 user found this review helpful
Reviewed On: Jan. 26, 2008
 
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