Mexitaly Profile - (18554363)

cook's profile


Home Town: Bensenville & Crete, Illinois, USA
Living In: Illinois, USA
Member Since: May 2006
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Mediterranean, Low Carb, Healthy, Vegetarian, Quick & Easy, Gourmet
Hobbies: Music, Painting/Drawing, Wine Tasting
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Peanut Butter Cake
About this Cook
My favorite family cooking traditions
Mexican food, Italian food, and everything in-between.
My cooking tragedies
Curry :( I now know I dislike it.
Recipe Reviews 3 reviews
Chicken and Asparagus Fettuccine
Great recipe we make this all the time. We like to add mushrooms to the sauce to make this 5 star dish a 6 star dish.

1 user found this review helpful
Reviewed On: Apr. 23, 2008
Stuffed Tomatoes
I used spicy italian sausage and my girlfriend and I thought it was great. I'm definately going to make this in the future.

5 users found this review helpful
Reviewed On: Nov. 22, 2006
Rainbow Pasta Salad I
I use good seasons italian dressing packets, it's the best dressing for pasta salad i've come across thus far. Cherry/Grape tomatoes and grated parmasean are a must. Artichokes are a nice addition as well.

25 users found this review helpful
Reviewed On: May 7, 2006

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