Liz E. Recipe Reviews (Pg. 1) - Allrecipes.com (18553924)

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Liz E.

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Quick Mediterranean Chicken

Reviewed: Jun. 16, 2006
This was wonderful - but I changed it a bit. I added onions, and used Italian salad dressing and substituted sour cream for the feta. Was delish!
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23 users found this review helpful

Quick Quiche

Reviewed: Jun. 16, 2006
Wonderful - I made this recipe and added pesto to it - wonderful! I also made it with and salsa - yummy! So quick and easy - the entire family loved it!
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2 users found this review helpful

No Bake Cookies III

Reviewed: Jun. 3, 2006
These are good - exactly like the ones my grandma made. You can substitute coconut for the PB and that is really good too.
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1 user found this review helpful

Blackened Salmon Fillets

Reviewed: Jun. 3, 2006
So wonderful I can't even put it into words! The smoke in the house is definately worth it - the whole family raved!
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1 user found this review helpful

Maple Salmon

Reviewed: Jun. 3, 2006
Wonderful! My husband and grandmother couldn't get enough!
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1 user found this review helpful

Cornbread Sausage Casserole

Reviewed: May 25, 2006
This is a great casserole! My husband and my grandmother loved it!
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2 users found this review helpful

African Peanut Soup

Reviewed: May 10, 2006
I lived in Kenya for 4 years and with a few small changes this was almost perfect! Omit the mushrooms, use chunky salsa for 1 of the cans of diced tomatoes, add fresh crushed peanuts after it is done, and use chicken broth not veggy broth. Also, spice the chicken (while browning) with garlic - fresh is the best!
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249 users found this review helpful

Green Velvet Soup

Reviewed: May 8, 2006
I added 1/4 cup of fresh cilantro and parsley, added ham, doubled the split peas,and used chicken broth instead of veg.broth. This was so wonderful that my family asked me to make it again and my mother-in-law and sister-in-law begged for the recipie. YUM!
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24 users found this review helpful

Curried Honey Mustard Chicken

Reviewed: May 2, 2006
Sooo good but I double the curry and add garlic. Yummy! Even my husband who hate mustard loves this recipe!
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2 users found this review helpful

 
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