Millie Recipe Reviews (Pg. 1) - Allrecipes.com (18553175)

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Tex-Mex Turkey Soup

Reviewed: Oct. 22, 2013
A favorite!
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Caesar Salad Supreme

Reviewed: Sep. 27, 2013
After I followed it to the letter, I would reduce the garlic to 1 or 2 cloves and thin it out with a little more lemon juice. Other than that, it is an excellent recipe.
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1 user found this review helpful

Bacon Wrapped Pesto Chicken

Reviewed: Feb. 9, 2013
Very good and very easy to prepare. I always have pesto on hand as I make tons of it in the summer and have it frozen and ready to use anytime. This dish is great for company as it can be prepared ahead of time and makes a very nice presentation.
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Chutney Turkey Salad

Reviewed: Jan. 23, 2013
It was good. I might make again but I would shred cheese next time. Also maybe a little sharper cheese.
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Brown Sugar Meatloaf

Reviewed: Nov. 25, 2012
Will make again. it's easy and tasty.
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Baked Chicken

Reviewed: Nov. 23, 2012
It was tasty and very crispy. I would turn it over mid way for added crispness.
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3 users found this review helpful

Grilled Shrimp and Apple Skewers

Reviewed: Oct. 17, 2012
Excellent!
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Authentic Louisiana Red Beans and Rice

Reviewed: Sep. 16, 2012
It was just okay.
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Cream Cheesy Cubed Zucchini with Lemon and Oregano

Reviewed: Jul. 29, 2012
Great flavor and a wonderful way to prepare a usually bland vegetable.
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Mexican Bean Salad

Reviewed: Jul. 28, 2012
Awesome! Used sweet onion instead of red onion as reds tend to be a little overpowering.
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1 user found this review helpful

Pretty Chicken Marinade

Reviewed: May 30, 2012
This was good. Makes a very bland meat very tasty. I especially like using cold leftovers in a salad.
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Pork Chops with Blue Cheese Gravy

Reviewed: May 2, 2012
Very good and I will make again. Might add some more spice to sauce i.e. garlic and pepper. Also parsley to finish it off.
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2 users found this review helpful

Szechwan Shrimp

Reviewed: Feb. 27, 2012
Not a fan of the flavor of this dish. I do, however, like the technique of blending all the spices and cornstarch together and add the liquid at end. I would just experiment with different spices.
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1 user found this review helpful

Spicy Steamed Shrimp

Reviewed: Feb. 24, 2012
Good. Something different to do with shrimp.
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Roasted Red Pepper Soup

Reviewed: Feb. 12, 2012
I tried making as stated but it really need a lot of doctoring. Added to some sugar to sweeten. It was very bland. Added cream like others suggested. Used goat cheese tortellini which gave it more flavor and topped it off Romano cheese and croutons. As it was it was not good.
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Cajun Shrimp Orecchiette

Reviewed: Jan. 23, 2012
Good enough to serve for company. And easy to make.
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Mom's Fabulous Chicken Pot Pie with Biscuit Crust

Reviewed: Dec. 28, 2011
This was wonderful! Made it exactly as instructed. The only thing I would do different would be cutting the biscuits in 1/2 horizontally to make a thinner top crust. They were a little thick and didn't cook all the way through. Definitely would make again.
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3 users found this review helpful

Sesame Shrimp Stir-Fry

Reviewed: Nov. 15, 2011
This was good but the cornstarch made it way too gummy. Next time I would use a lot less. The only change I made was using soho noodles instead of rice.
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Meatloaf with Fried Onions and Ranch Seasoning

Reviewed: Oct. 11, 2011
Only had ground turkey on hand but other than that I followed the recipe exactly. Very tasty for something so simple to put together. Will definitely make again. Will try it with ground beef too. I'm sure it will be delicious.
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Prairie Meat Loaf

Reviewed: Oct. 9, 2011
Very tasty, moist and easy. Definitely will make again.
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3 users found this review helpful

Displaying results 1-20 (of 35) reviews
 
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