jaxnsmom Recipe Reviews (Pg. 1) - Allrecipes.com (18551161)

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Actually Delicious Turkey Burgers

Reviewed: Feb. 2, 2008
I made a few alterations so if it hadn't turned out I wouldn't have reviewed, but they were delicious so here goes: I didn't have bread crumbs so I added a little more wheat germ than was called for in the recipe, added about a TBS of worchestire sauce, used dried parsley, and the whole egg as suggested. These were wonderful! I usually buy the prepared ones, but these were tender and juicy with great flavor. One note, they seem very soft and I had to shape them right on the pan but they kept together perfectly and didn't crumble at all. My two year old ate an entire one!
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Pumpkin Wheat Honey Muffins

Reviewed: Feb. 2, 2007
I hate when people completely change a recipe and then review it, but since it came out so well here goes: I substituted 4 TBS of milled flax and one TBS of water to represent one egg and one TBS of oil. I then subbed 1/4 c. applesauce and then just added the remaining 3 TBS oil and upped the pumpkin to 1 c. like suggested and these were outstanding! So moist and tasty! My 18 month old ate two in one sitting, great recipe!
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Caramel Frosting I

Reviewed: Jun. 9, 2006
This was perfect on banana cake with walnuts on top. True to everyone's posts it firms up very quickly, so I poured it on the cooled cake after stirring for a few minutes to cool slightly. Great!!
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Health Nut Blueberry Muffins

Reviewed: Jun. 3, 2006
I'm always on the look out for healthy recipes that I can feel good about giving my one year old, but that my husband will still eat. This definately is a keeper. I didn't have the bran so I used milled flax seed and they came out great. My bananas were kind of small so I used two and the result was moist and delicious. I also only used 1/2 cup sugar and they were sweet enough. Great recipe!
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Best Chocolate Chip Cookies

Reviewed: May 29, 2006
Makes perfect cookies, crisp on the edges and chewy in the middle. To keep them chewy for days put a slice of bread in the tupperware container and they stay perfect. I substituted butter flavored shortening and added a tablespoon of milk for the difference.
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Apple Cinnamon Muffins

Reviewed: May 11, 2006
I followed the other's suggestions and added another egg, I had two pears that I needed to use up so I mashed those instead of the applesauce and used 1/2 c. of reg sugar rather than the splenda. They turned out very well. I think I would follow the other suggestions and add a little more milk as they were a little dry, but great for the nutrional value. I would love to experiment with real maple syrup for the sweetner and cut out the sugar. If any one tries this post it and let us know!
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Playgroup Granola Bars

Reviewed: May 3, 2006
I love this recipe!! I signed up just so I could review it. I use all whole wheat flour and there is no difference in taste, I usually add cherry flavored cranberries and almonds and sometimes add grated orange peel. So yummy and nutritious.
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