Courtney Recipe Reviews (Pg. 1) - (18550094)

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Very Chocolate Ice Cream

Reviewed: Jul. 21, 2010
This recipe was fantastic! It took a bit longer to set than other recipes (I had to put it in the freezer for about 10 hours to get it nice and firm) but the taste made it worth the wait! I also left out the chocolate chips and added Girl Scout thin mint cookies. Everyone loved it!
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Easy Dark Chocolate Frosting

Reviewed: Apr. 29, 2010
Very simple and very rich! The fact that you can pour it over the cake is wonderful if your cake is starting to fall apart or is fresh out of the oven and impossible to frost!
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To Die For Blueberry Muffins

Reviewed: May 1, 2006
The recipe was incredible and loved by all my co-workers! The only thing I found was that the topping recipe made far more than I needed, so I made more muffins!
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