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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Strawberries and Cream Cake

Reviewed: Apr. 18, 2010
This cake is A LOT OF WORK. It is expensive to make. Mine fell all apart, but I did try to make it in 2 layers because I didn't have 3 pans. I loved the frosting....but wasn't wild on the taste of the actual cake. My stepdaughter, who I made it for said it was delicious....so that is what matters. But, it was the hardest cake I have ever made.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Whole Grain Waffles

Reviewed: Feb. 3, 2009
Really tasty waffles. I used oatmeal instead of wheat germ, as another reviewer suggested. At the end I threw in some chocolate chips for the kids. YUM!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.

Chocolate Chip Banana Muffins

Reviewed: Feb. 3, 2009
This is a really great recipe! My daughter literally gobbles these up! I use 1 cup white and 3/4 cup whole wheat flour, 1/4 cup oil and 1/4 cup applesauce, and mini semi-sweet morsels (1 cup). To me the trick is to really MASH up the bananas so you don't end up with banana chunks. I also used vanilla yogart (no sugar added), because that is what I had on hand. Thanks for sharing!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Classic Candied Sweet Potatoes

Reviewed: Jan. 12, 2009
Loved by all the picky eaters at my house. I used 2 large sweet potatoes and about half the sauce recipe recommended in the recipe. Perfect!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Chicken and Summer Squash

Reviewed: Apr. 27, 2008
I like this recipe. I used chicken cutlets, and salted, peppered and then added garlic powder and some dried basil. When I flipped them I did the same on the second side. I used yellow squash, zucchini and tomato like the original recipe. There was not a lot of fat to drain so I just used the juices, and spices to flavor the squash a bit. I am not a veggie lover, but this is a very palateable meal for me to eat a lot of tasty veggies. YUM!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Taco Seasoning I

Reviewed: Apr. 15, 2008
Super easy, and great, especially when the you don't want to run to the store just for seasoning. Thanks for sharing this!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Ciabatta Bread

Reviewed: Apr. 15, 2008
Love it! I cannot seem to find ciabatta bread locally, and I miss it, so I am thrilled for this recipe. Just like I remember from when I was growing up.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Good Old Fashioned Pancakes

Reviewed: Mar. 13, 2008
Just perfect! I added 2T of sugar because my family has a sweet tooth, and are used to a boxed mix. But, no more boxed mixes for us! My daughter, who didn't like pancakes asks for these several times a week!!!! THANKS for the great recipe!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Flax and Sunflower Seed Bread

Reviewed: Mar. 13, 2008
Tasty, great. I had to let it rise for 2 hrs. because I was running out, but it made for a little lighter loaf. I also added a little more yeast, because my first loaf was a little brick like (but still tasty). I added less sunflowers, and some oat bran. YUM.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Basil Pesto Bread

Reviewed: Jan. 13, 2008
This recipe was fine. I had some ladies over, so I sliced the bread especially thin, but I had LOTS leftover. I would make again. But, it wasn't spectacular.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Spinach and Potato Frittata

Reviewed: Oct. 5, 2007
I made this for my Mothers of Preschoolers meeting. It was a wonderful alternative to fatty sausage and cheese egg casserole. Everyone raved, and they ate it all up!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Clemons Family Bean Dip

Reviewed: May 25, 2007
I made this for a family Mexican Fiesta party and it was a huge hit. We had lots of little ones and even sans the jalepenos everyone gobbled down the dip. It is a dip you can play with, but I made as described. YUM!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Greek Penne and Chicken

Reviewed: May 15, 2007
A fine dish, I make some alterations -- less pasta for sure! Thanks for sharing!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Wedding Cake Frosting

Reviewed: Apr. 17, 2007
My family is CRAZY for this frosting. I use it on all our b-day cakes! I grew up with a bakery that went out of business and I have been on a quest to recreate their frosting.....and this does just that! THANK YOU!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Black Bean Hummus

Reviewed: Dec. 5, 2006
Great new spin on a favorite. YUM!!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

One Bowl Chocolate Cake III

Reviewed: Dec. 5, 2006
Followed directions exactly -- was amazing. New family favorite!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Marinated Flank Steak

Reviewed: Nov. 14, 2006
This got RAVE reviews from my family.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Banana Oat Muffins

Reviewed: Nov. 14, 2006
I used 1 c whole wheat, applesauce for oil and these are a real pleaser around my house. Great for a snack or a quick breakfast!
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The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.

Marmalade Pork Chops

Reviewed: Oct. 26, 2006
We love this -- so easy -- with stuff you have on hand. Wonderful dinner. Hubby and kids LOVE it! I did use half the soy sauce to the marmalade.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Smushed Apples and Sweet Potatoes

Reviewed: Aug. 13, 2006
Even my 2 and 4 year olds ate this (with some butter mixed in). So, it gets a 5 from me. I didn't have a granny apple, so used golden, but we all liked it and will make again. Great with pork!!
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Displaying results 1-20 (of 25) reviews
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