Orangette Recipe Reviews (Pg. 1) - Allrecipes.com (18547201)

cook's profile

Orangette

Reviews

Menus

 
View All Reviews Learn more

Holiday Chicken Salad

Reviewed: Jun. 5, 2011
SO good. Probably the best chicken salad I ever had. Didn't have celery on me, so omitted it, but put in some celery salt. Substituted the dried cranberries for raisins, which was VERY good. Instead of pecans, I chopped up a mix of almonds and walnuts (mainly almonds though), and used red and green chili peppers instead of the green bell peppers, which I think is better regardless. I would use these ingredients again, b/c they make for an excellent salad. We ate the salad the following day, to allow flavours to blend. Will definitely make this again and again. :) Thank you Emma!
Was this review helpful? [ YES ]
3 users found this review helpful

Seared Sea Scallops

Reviewed: Sep. 29, 2010
Added paprika, ginger powder, and garlic powder to the flour mix. Was awesome! But make sure you don't put too much lemon juice in the end coz your scallops will be a little soggy. Will definitely make this again!
Was this review helpful? [ YES ]
2 users found this review helpful

Baked Dijon Salmon

Reviewed: Sep. 11, 2010
The top part of the salmon fillet tasted good, but the rest of the fillet was very bland. I think the crust didn't taste too bad either, but I had to add some mustard aside and dipped the fillet into it as I ate so as not to have a bland piece of salmon. I honestly wouldn't try this recipe again. My husband rated it as a 2/5, but I think I liked it a tad better than he did, so gave it a 3.
Was this review helpful? [ YES ]
0 users found this review helpful

Rich and Creamy Tomato Basil Soup

Reviewed: Sep. 5, 2010
Not quite sure what went wrong here, but the soup turned out to have this awfully bitter/sharp taste! I couldn't finish drinking it honestly, and it was quite embarrassing w/ my guests! Maybe some sugar was missing? Not sure what it was, but I am definitely not going to be making this again. Ever!
Was this review helpful? [ YES ]
0 users found this review helpful

Cioppino

Reviewed: Aug. 31, 2010
This was SOOOOO darn good!!! We did a "mussels cioppino" version, and it was so delish. I didn't use all of that butter, for a healthier version; only used about 1-2 tbsp of butter and a little less than 1/4 cup vegetable oil. Instead of serving the cioppino w/ warm crusty bread, I made AR's Garlic Croutons, and sprinkled some ontop of the stew. Also, an extra addition was some grated fresh parmesan cheese ontop, and a little fresh parsley for garnish. Honestly, you will NOT regret making this stew. If I could give it more than a 5, I really really would!! Thank you Star Pooley! :)
Was this review helpful? [ YES ]
2 users found this review helpful

Roasted Vegetables

Reviewed: Aug. 6, 2010
This was SOOO good!! I especially loved the sweet potatoes. I will DEFINITELY be making this again and again! Super healthy, super easy :)
Was this review helpful? [ YES ]
1 user found this review helpful

Roasted Vidalia Onions

Reviewed: Jul. 10, 2010
Excellent! Very yummy. Just make sure you don't put too much salt b/c the bouillon cube is already salty.
Was this review helpful? [ YES ]
0 users found this review helpful

Cappuccino Muffins

Reviewed: May 29, 2010
Pretty great muffins! They weren't as fluffy as I wanted them to be, but still, pretty yummy. My husband actually thought it was a 5-star muffin! :)
Was this review helpful? [ YES ]
0 users found this review helpful

Tuna Fish Salad

Reviewed: Apr. 5, 2010
A very good tuna salad!
Was this review helpful? [ YES ]
0 users found this review helpful

Toasted Garlic Bread

Reviewed: Feb. 28, 2010
Excellent! Although I prefer it without the mozzarella cheese. I think next time I might try some parmesan cheese instead.
Was this review helpful? [ YES ]
1 user found this review helpful

Chris' Bay Area Burger

Reviewed: Feb. 25, 2010
Great juicy burgers! Just took a while on the grill to cook to well doneness.
Was this review helpful? [ YES ]
1 user found this review helpful

Broiled Tilapia Parmesan

Reviewed: Feb. 25, 2010
Okay, seriously, I was super impressed. This tasted like fish coming out of a restaurant! And it was unbelievably easy to make! Also, all of the ingredients are usually at hand, so it makes this recipe more than perfect. I actually didn't use tilapia fish, I used white basa fish fillets, but I think any fish fillet would work here. Don't hesitate to try this recipe out. If there were more than 5 stars, I would give it more! Thanks Phoebe for this excellent and easy recipe! :)
Was this review helpful? [ YES ]
2 users found this review helpful

Traditional Mashed Potatoes

Reviewed: Feb. 15, 2010
Excellent!
Was this review helpful? [ YES ]
2 users found this review helpful

Displaying results 1-20 (of 64) reviews
 
ADVERTISEMENT
Subscribe Today!

In Season

Chocolate Chip Cookies
Chocolate Chip Cookies

Have you made a batch lately? They're everybody's favorite.

Spring Salads
Spring Salads

Freshening up the salad menu for spring has never been so delicious.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States