Joy Recipe Reviews (Pg. 1) - Allrecipes.com (1854563)

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Lentil Soup with Lemon

Reviewed: Dec. 13, 2009
This recipe is awesome! Such great flavor! Only complaint is that it only made around 3 sevings. Next time I will double the recipe as I like to have extra and freeze individual portions.
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109 users found this review helpful

Fish and Things Teriyaki Marinade

Reviewed: Jan. 10, 2001
I thought this teriyaki was just ok. It is EXTREMELY sweet. It did have potential to be good, but next time I will only use half the honey and half the sugar.
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16 users found this review helpful

Challah I

Reviewed: Sep. 15, 2001
Excellent!!! Just a note: keep a watch while baking...the challah only took 30 minutes to bake in my oven.
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11 users found this review helpful

Crustless Spinach Quiche

Reviewed: Jan. 1, 2012
Excellent! I doubled the recipe and used a 9x13 glass dish. I only used 2 cups of cheese but it still was very good. This recipe is a keeper!
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9 users found this review helpful

Tandy Cake

Reviewed: Feb. 12, 2011
I really wanted this recipe to taste just like a Philly Candy Cake! I thought it was very good with all of the layers of cake, peanut butter and chocolate. But, when tasting the cake alone, it was very bland and tasted like it was missing something, maybe salt? I love the concept but will look for another cake recipe that has more flavor.
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5 users found this review helpful

Spinach Kugel

Reviewed: Nov. 2, 2009
I love this recipe!!!! It is so delicious!
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5 users found this review helpful

Glasser's Greek Marlin

Reviewed: Aug. 31, 2008
YUM! I used olive oil instead of the butter. I also added a touch of white wine, scallions, salt and pepper to the tomato sauce. I used swordfish and it cooked perfectly in about 8 min per side - moist and delicious.
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5 users found this review helpful

Marinated Grilled Shrimp

Reviewed: Aug. 6, 2011
this recipe was absolutely delicious! i got rave reviews from my guests. i substituted ketchup for the tomato sauce per the other reviewers. i cannot wait to make this dish again - it was THAT good!
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4 users found this review helpful

Baked Halibut Steaks

Reviewed: Jul. 28, 2008
I thought this recipe was very good. I did think the fish needed to be seasoned a bit - the veggies/feta were delcious. I think maybe next time I will add some white wine and tomato paste to the veggies and also will season the fish with salt, pepper, garlic powder, etc.. prior to spreading the veggies on top. Overall very good!
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4 users found this review helpful

Apricot Cream Cheese Thumbprints

Reviewed: Dec. 10, 2001
These cookies were great!!! They were very cakey and moist. I used raspberry jam. Delicious!!!
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4 users found this review helpful

Linzer Tarts

Reviewed: Oct. 21, 2001
Delicious Linzer Tart recipe. Very crispy and tasty. They take a bit long to make but are well worth it!!!
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4 users found this review helpful

Awesome and Easy Creamy Corn Casserole

Reviewed: Jan. 10, 2001
My mom has been making this for years. We have it every thanksgiving and it is everyone's favorite dish. It is so yummy! I highly recommend it!
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4 users found this review helpful

Blintz Souffle II

Reviewed: Jan. 1, 2012
Delicious! It took more than 45 minutes to cook - closer to 1 hour. All of my brunch guests loved it.
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3 users found this review helpful

Butter Bean Burgers

Reviewed: Aug. 18, 2008
These are absolutely delicious. The best bean burger I have made. I highly recommend this recipe.
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3 users found this review helpful

Mock Tuna Salad

Reviewed: Jul. 14, 2008
Absolutely Delicious! I loved it!!!!!!!!
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3 users found this review helpful

Restaurant-Style Coleslaw I

Reviewed: May 12, 2008
YUM! Everyone RAVED at this coleslaw. It was delicious!
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3 users found this review helpful

Spinach Mushroom Quiche

Reviewed: Dec. 10, 2001
This recipe is great! It is fast and easy to make and tastes delicious. I used Lipton's Herb and Garlic soup mix.
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3 users found this review helpful

American Lasagna

Reviewed: Mar. 25, 2001
Wonderful!!! The best lasagna I have ever made! A keeper for sure!
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3 users found this review helpful

Arrabbiata Sauce

Reviewed: Mar. 18, 2001
This sauce is delicious. I found it to be way too spicy though. Next time I will cut the red pepper by half. Otherwise, it was very easy to prepare and I recommend it.
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3 users found this review helpful

Cheddar Baked Chicken

Reviewed: Dec. 2, 2011
i loved this recipe! i cut the chicken in bite size nuggets and tried to cut back a bit on the butter. my toddler son yummied it up!
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2 users found this review helpful

Displaying results 1-20 (of 24) reviews
 
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