I used canned raspberry pie filling between the 2 cake layers, and then decorated the top with raspberries, blackberries,and white chocolate!
Date Posted: Jul. 14, 2008
Cooking Level: Beginning
Cooks I Like
We’ll help you get dinner on the table in no time flat.
Get recipes that work for your busiest days.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
Read our allrecipes.com blog