krispixVT Recipe Reviews (Pg. 5) - Allrecipes.com (18543198)

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Ultimate Twice Baked Potatoes

Reviewed: Aug. 2, 2007
Fabolous. I used some large baking potatoes, served with a salad and that was plenty for a whole meal. And they're great reheated.
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Peach Cobbler Dump Cake I

Reviewed: Aug. 2, 2007
This is a great, easy, cheap recipe. The two minutes it took to put together and the raves I got about it, this one is definitely a keeper.
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1 user found this review helpful

Shrimp Creole III

Reviewed: Aug. 2, 2007
By far the fiveset five I've ever given!! The only thing I changed... I did half shrimp and half scallops. My boyfriend and I loved it!
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Sesame Seared Tuna

Reviewed: Jun. 11, 2007
Very good recipe. I used white and black sesame seeds and was very pleased with the presentation of this dinner.
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1 user found this review helpful

Balsamic-Glazed Salmon Fillets

Reviewed: Jun. 11, 2007
Good recipe, but I accidentally used too few pieces of fish for the amount of glaze made. Was a little much. May try again with the right proportions, but I prefer a lighter, more citrus flavor with salmon.
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Souvlaki

Reviewed: Jun. 11, 2007
I used this recipe exactly with chicken instead of pork. Turned out great, looked great, and the chicken was sooo moist even after reheating the next day.
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Curried Coconut Chicken

Reviewed: Jun. 11, 2007
This was fabulous! I used real hot curry from India, and it was a little spicy for my taste but the flavor was excellent. My bf loves everything super spicy, so he loved it.
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Broiled Tilapia Parmesan

Reviewed: Jun. 4, 2007
Excellent, and so easy. Will get used for many quick dinners!
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Garlic Prime Rib

Reviewed: Jun. 4, 2007
My first prime rib, and after the cost of the meat I was nervous.. but this was excellent. I felt like quite the chef.
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Flatlander Chili

Reviewed: Jun. 4, 2007
Everyone loved this, and it was my first time making chilli! I used tomato sauce and diced tomatoes instead of tomato juice, and I added about a half bottle of beer. Was just as good after freezing.
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1 user found this review helpful

Grilled Swordfish with Rosemary

Reviewed: Jun. 4, 2007
Garlic, wine, fresh rosemary, lemon juice... you can't go wrong when in comes to fish! Great recipe.
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Marinated Tuna Steak

Reviewed: Jun. 4, 2007
Great way to grill tuna, didn't change a thing!
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Salmon with Dill

Reviewed: Jun. 4, 2007
Very good, quick, and easy. I added garlic powder and lemon pepper, and some lemon juice before serving.
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Pan-Seared Chicken Breasts with Shallots

Reviewed: Jun. 4, 2007
Very good recipe! Thanks
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Seven Layer Salad

Reviewed: Jan. 31, 2007
Perfect seven layer salad, but I think my onion was too big. Next time I will only use half a red onion.
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3 users found this review helpful

Orange Cream Fruit Salad

Reviewed: Jan. 31, 2007
I thought this tasted great, but hardly anybody ate it because they thought it was cheesey fruit because of the orange color! But once I went around the room and made them try it, everyone loved it. Next time will add even more fruit, and maybe some marshmellows to take the illusion of cheese away.
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Key West Chicken

Reviewed: Jan. 31, 2007
I really enjoyed this flavor, and it was very easy to make. Will definitely try it again.
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Irish Coffee

Reviewed: Jan. 31, 2007
It did exactly what Irish coffee is supposed to, warm you up all around.
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8 users found this review helpful

Displaying results 81-100 (of 109) reviews
 
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