Brittany Profile - Allrecipes.com (18543092)

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Brittany


Brittany
 
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Member Since: May 2006
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Recipe Reviews 1 review
Classic Veal Marsala
Loved this recipe! Probably the best Marsala I've ever made. I will be trying it again soon with chicken. Definitely do NOT reduce the sauce down to 1/4 cup, though. It's just not enough sauce. I reduced to about a cup and still wish I had had more! Will probably reduce to 1 1/2 cups next time. Also, I was thinking about omiting the butter at the end but ended up leaving it. Definitely a good idea because finishing the sauce with the butter is the perfect touch! 5 stars!

25 users found this review helpful
Reviewed On: May 10, 2006
 
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