Justducky Profile - Allrecipes.com (18542428)

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Home Town: Glastonbury, Connecticut, USA
Member Since: May 2006
Cooking Level: Beginning
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Recipe Reviews 5 reviews
World's Best Lasagna
This is a WOW! I added 2 by 10oz frozen spinach. Squeezed out as much water as I could. I also finely chopped a handfuls of sun dried tomatoes in the food processor and added this to the sauce. This freezes very well.

1 user found this review helpful
Reviewed On: Dec. 17, 2013
Flax and Sunflower Seed Bread
Mmmmm. Thank you. It also keeps pretty well. I used the white whole wheat flour

15 users found this review helpful
Reviewed On: Jun. 18, 2012
Grandmother's Buttermilk Cornbread
Made a double batch, light and not to dry. Good corn bread

0 users found this review helpful
Reviewed On: Aug. 9, 2009
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Cooking Level: Intermediate
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