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Grandma's Corn Bread Dressing
I did use Jiffy Muffin Mix and I also doubled the recipe. I kept the sage to 1 1/2 teaspoons. I remember hearing my grandmother's voice saying, " be careful of using too much sage" (she was a great cook). All 14 people ate the Dressing and declared it a winner. It wasn't dry at all! It is a recipe to keep and pass down.
2 users found this review helpful
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Reviewed On:
Nov. 23, 2007
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