windnwine Profile - Allrecipes.com (18541233)

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windnwine

Home Town: Denver, Colorado, USA

Living In: Bothell, Washington, USA

Member Since: May 2006

Cooking Level: Beginning

Cooking Interests: Baking, Asian, Indian, Healthy, Vegetarian, Dessert

Hobbies: Hiking/Camping, Walking, Reading Books, Wine Tasting

Recipe Box 136 recipes

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Title
Type
Overall Rating
Member Rating

Spinach Lasagna III
By: Robbie Rice
Kitchen Approved

Cumin and Coriander Chickpea Salad
By: Mrs_Mike
Kitchen Approved

Baked Sweet Potato Sticks
By: Christine L.
Kitchen Approved

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Recipe Reviews 5 reviews

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Yummy Sweet Potato Casserole

I did what other reviewers did and substituted evaporated milk for the regular, baked the sweet potatoes instead, and added a pinch of nutmeg and cinnamon to mixture. I also think it's better when you cut down on the sugar a bit. I've brought this to Thanksgiving and Christmas dinner for the past 2 years now, and everyone loves it!!

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Reviewed On: Dec. 27, 2012

Fabulous Zucchini Grinders

The first time I made these, they were alright, but not amazing. The second time, I amped them up a bit, and they were delicious. I sauteed chopped onion and garlic and sliced mushrooms with the zucchini and added extra red pepper flakes (I like spicy). I also added dried oregano and basil upon adding the marinara. Like other reviewers, I toasted the sandwich rolls under the broiler for a few minutes to keep the bread from getting soggy. With these additions,I really enjoyed this and will definitely make it again!

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