LASY Recipe Reviews (Pg. 1) - (1853883)

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Chicken Andouille Gumbo

Reviewed: Aug. 25, 2002
Used polksa kielbasa instead of andouille since I have small children and added onions. Very good recipe! I also added whole boiled eggs which is how the backwoods cajuns do it. I make gumbo often in winter but have never followed a recipe. This is a great guide for those wanting to learn.
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4 users found this review helpful

Iowa Pork Steak

Reviewed: Aug. 19, 2002
Wonderful,tender,moist steaks! Made good gravy also. I left out the mushrooms due to preference and it was still great. Will definitely make again!
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1 user found this review helpful

Beth's Scalloped Cabbage

Reviewed: May 27, 2002
Used cheddar/jack cheese instead b/c it was all I had and it turned out great. Even the cabbage haters at the party ate it and loved it!
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1 user found this review helpful

Sausage Brunch Casserole

Reviewed: May 27, 2002
Had the whole family in for a graduation and they all loved it! Baked the croissants first like others had recommended and added garlic and onion powder for some extra flavor and everyone raved about it!
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3 users found this review helpful

Banana Sour Cream Bread

Reviewed: Nov. 14, 2000
My kids help me mash the bananas and after they tasted the batter they couldn't wait for it to finish baking. It was quick,and THE BEST banana bread I've ever made. I'll definitely be making them as gifts this year!
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7 users found this review helpful

Sand Art Brownies

Reviewed: Nov. 10, 2000
I made these last year as christmas gifts and as soon as the recipients had made them I recieved phone calls for the recipe. They all LOVED them and I plan to make them again this year. To make puttin them together go quickly it helps to make an "assembly" line.
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