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Haddock Marinara

Reviewed: Mar. 5, 2007
I made a few minor adjustments to this recipe - I did what others advised and cooked the onions & garlic first in EVOO - when they were see through I added a can of mushrooms. I seasoned the, I used cod, very lightly in a rub called Nantucket Off-Shore Rub and then follwed the recipe as advised and added a can of garlic/onions diced tomatos. Served it over angel hair pasta and it was amazing! Thanks for the head start!
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After-Thanksgiving Turkey Soup

Reviewed: Dec. 27, 2006
AMAZING! I have never made a turkey soup/stew before and it was SO easy! I like thick, creamy soups and this was excellent! The ONLY thing I added was a few more spices, garlic and some thyme and boiled down my turkey with a bay leaf! This is a keeper for me! Thank you!
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