NUKA1 Recipe Reviews (Pg. 1) - Allrecipes.com (18538513)

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Spinach-Stuffed Salmon Fillets

Reviewed: Mar. 26, 2006
This recipe was delicious. I used almond slivers instead and it gave a nice crunchiness to it. Also cooked the spinach first.
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0 users found this review helpful

Pork Chops with Fresh Tomato, Onion, Garlic, and Feta

Reviewed: Apr. 4, 2006
Really enjoyed this but did make a couple changes. Used sun dried tomato, canned tomatoes and turned out great. Also added the goat cheese to the the sauce mixture on low heat to that it was melted before pouring on chops. Delicious.
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0 users found this review helpful

Chocolate Mousse I

Reviewed: May 17, 2006
This was delicious! I added 3 tsps of Baily's instead and it gave it a really nice kick. Thanks!
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8 users found this review helpful

Zucchini Pie

Reviewed: May 18, 2006
Took reviewers advice and added one grated carrot and tomato. Also reduced the amount of bisquick and oil used. Turned out great! Sort of like a quiche but so much yummier. My guests loved it and I loved the fool proof recipe. Thanks!
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20 users found this review helpful

Almond Green Beans

Reviewed: May 18, 2006
This came out okay but the beans out of a can and stewed tomatoes made for a rather soft/mushy green bean dish. Not my favorite but okay to whip up in a hurry
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3 users found this review helpful

Curried Zucchini Soup

Reviewed: May 31, 2006
This was so easy but I cut the broth in half and as it was a little bitter I added 1 tsp of brown sugar, 1 tbsp of tomato sauce and a sprinkling of chili powder. Yummy.
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11 users found this review helpful

Chicken Cordon Bleu II

Reviewed: Jun. 23, 2006
This was delicious but it was difficult to stop the cheese from flowing out. Next time I think I'll put it over the chicken when it's warm right before serving and pouring over the sauce. Flavor was great though
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3 users found this review helpful

Bleu Cheese Macaroni

Reviewed: Jun. 27, 2006
So easy and delicious. Did add 2 cups of pepper and one onion though and 3/4 cup blue cheese and 1/4 cup parm. Will make this again!
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4 users found this review helpful

Cheese Cake Cups

Reviewed: Jul. 5, 2006
These were so easy and absolutely delicious! I did use half sour cream and half cream cheese though and choclate graham crackers for the crust. Will make these again and again.
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0 users found this review helpful

Chicken Marsala

Reviewed: Jul. 19, 2006
I'd originally rated this 4 stars but came back to rerate is when I found that doubling the amount of liquids makes the tastes come out so much more. Delicious and easy.
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0 users found this review helpful

It's Chili by George!!

Reviewed: Sep. 12, 2006
Easy and delicious. Thanks for the recipe
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0 users found this review helpful

Bodacious Broccoli Salad

Reviewed: Sep. 12, 2006
The texture was nice and it was easy to make but the dressing was too sweet and a little too much cheese for me. I'll put less sugar and substitute feta or goat cheese in half the required quantity. Will do this one again as liked the basic concepts.
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0 users found this review helpful

Pita Chicken

Reviewed: Sep. 12, 2006
Delicious and so easy! Didn't change a thing. Thank you. Know that this taste really good cold too: I cool the chicken, mix the salsa (no cooking)in and refrigerate until ready to serve. Yummy!
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3 users found this review helpful

Basque Salad

Reviewed: Sep. 12, 2006
Tasty and easy
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2 users found this review helpful

Down Home Macaroni and Cheese

Reviewed: Sep. 17, 2006
This was really easy and tasty. Didn't have time to bake it with bread crumbs and it still tasted fabulous.
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0 users found this review helpful

BLT Salad

Reviewed: Sep. 24, 2006
delicious and easy.
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0 users found this review helpful

Italian Grilled Cheese Sandwiches

Reviewed: Sep. 24, 2006
This was easy and okay but really didn't vow us. Will try it again with a stronger tasting cheese (romano maybe) next time.
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2 users found this review helpful

Gravy Baked Pork Chops

Reviewed: Sep. 26, 2006
Meat was soft but the sauce was runny and bland. Sorry but didn't enjoy this one.
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0 users found this review helpful

Whit's Chicken Enchiladas

Reviewed: Oct. 2, 2006
I followed some of the others advice: added taco seasoning to chicken cooked in broth, substituted fat free evaporated milk for heavy cream and poured on just a little bit of enchilada sauced - this was soooo good. Thanks for the recipe Whit!
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0 users found this review helpful

Chocolate Mousse Cake IV

Reviewed: Oct. 2, 2006
AWESOME!!!! If I could give this recipe more stars I would. It was delicious and so easy and my guest were raving. I shared this with lots of people and the only two things I did differently was add 1/4 tsp of cream of tartar and used non-fat condensed milk.
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1 user found this review helpful

Displaying results 1-20 (of 164) reviews
 
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