Puddin' Profile - Allrecipes.com (18538103)

cook's profile

Puddin'


Puddin'
 
Home Town: Lumberton, North Carolina, USA
Living In: Hope Mills, North Carolina, USA
Member Since: Mar. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Italian, Southern, Dessert, Quick & Easy
Hobbies: Fishing, Photography, Reading Books, Music
Recipe Box 1 recipe
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Recipe Reviews 3 reviews
Heavenly Mix
So awesome...much better than rice krispie treats! :) I also used Golden Grahams instead of the crisped rice cereal. Mmmmmmm!

5 users found this review helpful
Reviewed On: Dec. 14, 2007
Rosemary Lemon Grilled Chicken
Very good! We cooked ours over low heat (charcoal grill) for a longer period, though. They came out so delicious! We are definitely using this recipe again. The next time I make it, though, I'm going to substitute oil for the butter, and I'm going to marinate the chicken over night. We'd love to try this with fish, too!

2 users found this review helpful
Reviewed On: May 5, 2007
Best Cherry Pie
My husband and I love it! I did cut the sugar down to 3/4 cup as recommended by another reviewer. Also, shouldn't the crust be brushed with egg white, not yolk? (Note: Milk can also be brushed on a pie crust.) I also adjusted the oven temperature: 425° for 15 minutes, then 325° until the crust was golden brown. Didn't run AT ALL, yay! :)Excellent for those of us who like sweet, not tart, cherry pie. I would be proud to make this for company!

97 users found this review helpful
Reviewed On: Mar. 12, 2007
 
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