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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Kentucky Biscuits

Reviewed: Dec. 5, 2008
I made 30 small biscuits with this (cut them with cutter instead of making squares). It was my first attempt at making biscuits and they turned out great! Great taste, light and fluffy. I'll definitely be making these again soon.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Gooey Butter Cake II

Reviewed: Jun. 24, 2008
I made this and took it to work. I do alter recipes to kind of create my own thing... but I had several people beg for the recipe. Before I took it into work, my husband ate 3 pieces and told me to get it out of the house before it killed both of our diets!! It lasted less than 2 hours at work!! Wonderful. Thank you!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.

Pizza Casserole II

Reviewed: Sep. 20, 2007
We added pepperoni to this recipe, just under the top crust. It was excellent, my husband and I loved it. Thank you.
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11 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Swiss Chicken Casserole I

Reviewed: Sep. 20, 2007
My husband absolutely LOVED this recipe!! He wouldn't change a thing! Thanks!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Thanksgiving Yams

Reviewed: Nov. 27, 2006
This was the EASIEST way to make sweet potatoes. It was quick as well. The gingersnap cookies were the perfect mix of spices as well as creating a nice base for the potatoes. I made these for my in-laws for Thanksgiving this year and they were a hit! I drained one can of the sweet potatoes and used the juice from the other (otherwise it seemed too thick). VERY VERY GOOD!!!
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15 users found this review helpful

 

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