anjaba Recipe Reviews (Pg. 1) - (18533912)

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Crustless Cranberry Pie

Reviewed: Jul. 5, 2013
This recipe was a total hit! I actually made it just to use up some cranberries we had on hand--it's so simple and quick, and my guests loved it! The tart is great with cool whip on top. A note, though, you may go a little lighter on the cranberries the first time if you think you may be overwhelmed by the tartiness. We made it with about half the quantity last time, which my husband preferred, but I would've enjoyed a little more.
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Smoky Chicken Pasta

Reviewed: Oct. 27, 2012
Love it!
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