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Ukrainian Red Borscht Soup

Reviewed: Nov. 22, 2008

My Ukrainian mother made a soup like this but I never got her recipe. This is a very good alternative.

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3 users found this review helpful

Slow Cooker Tapioca Pudding

Reviewed: Oct. 25, 2008

fuss budget colege student loved it, Easy to make and tastes good.

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1 user found this review helpful

I always dreaded St. Paddy's day, hated cooking corned beef and cabbage, having leftovers no one really wanted. I read the reviews and they all sounded so good I tried it. No leftovers! My husband said it was the best he ever had. And my dad said it was really good. Most times the food is just "Alright!" This is going in my recipe box forever. I'll never boil again!!!

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2 users found this review helpful

Chuck's Favorite Mac and Cheese

Reviewed: Dec. 15, 2005

I love the cheesyness of this recipe but I made a few changes. Like my mom I make a roux, add milk and the 3 cheeses before adding the macaroni and baking. I throw in the mustard, ground or Dijon, depending on what I can find in my cabinet. BUT, we like our topping a little crunchy so we use crumbled cornflakes instead of bread crumbs. That brings it up to a near 5.

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5 users found this review helpful

Apple Radish BBQ Ribs

Reviewed: Sep. 5, 2005

My family said "Awesome" and even I did my share of licking my fingers and eating an extra large portion. My daughter suggested that I send this to her sister away at college. So on parent's visiting day for freshman, these ribs will be going to Delaware.

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8 users found this review helpful